Last night's scrumptious and healthy meal at the Roediger House: lightly-spiced roasted salmon fillet with roasted garlic-and-parmesan asparagus and a small side salad topped with homemade Caesar dressing. After a week on the road with spotty eating, it was nice to sit again at my own dinner table.
"Easy Lemon Caesar Salad Dressing," by Kim of lowcarbmaven.com.
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