Friday, October 6, 2017

Meal No. 1927: Oven Baked Split Chicken Breasts

The Sunday evening meal that marked the arrival of October was Sunday-appropriate: crispy oven-baked split chicken breasts, along with stuffing and Southern creamed corn. I was all too full to successfully engage in the chase-around-downstairs-horseplay that Sumner insisted on afterwards.

"Oven Baked Chicken," from

"Southern Creamed Corn," by Patrick and Gina Neely of the Food Network.

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