When I was out in Oklahoma last week, my father-in-law made Ree Drummond's meatloaf, and I thought it was pretty amazing. So I've been itching to give it a try, which happened on Thursday night. I must've molded the loaf much too plumply, because it actually took twice as long as the stated baking time for it to be cooked through. Once it was served up on the four plates, though, it seemed to be quickly devoured. To go with it, I had a meatloaf sauce, creamy homemade mashed potatoes, and seasoned green beans.
"My Favorite Meatloaf," from Ree Drummond, the Pioneer Woman. Posted 20 September 2010.
"Creamy Mashed Potatoes," from Ree Drummond, the Pioneer Woman. Published online 03 November 2007.
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