Wednesday, May 31, 2017
Meal No. 1836: Seasoned Crusted Pork Chops
My May to-do list is pretty extensive but last week I managed to tackle quite a few items on it. Friday ended up being a bit busy with a lot of appointments and running around, so when dinnertime rolled around, I was rolling easy: my friend Cindy's seasoning crust approach to pork chops, along with baked potatoes. That was it. That was all. That was the deal. That was good.