Thursday, January 19, 2017

Meal No. 1731: Sausage & Beef Manicotti with Homemade Marinara

On Tuesday a week ago, dear neighbor friends Alaina and Deborah were up for a visit and dinner, and we enjoyed sausage and beef manicotti with a pleasant homemade marinara. I tossed up a Caesar salad and added in garlic Texas toast to boot. I think we were all pleased, and at evening's end, I was drawn into the sanctuary of a food coma.

"Sausage & Beef Manicotti with Homemade Marinara," from Celebrate the Seasons: Autumn Classics from Cuisine at Home. Issue No. 6, October/November 2015, p. 18.

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