Making only its second appearance here during all of 2016, the Sunday night dinner was the cold-weather classic of creamy chicken and wild rice soup, as popularized by the Vierling Saloon in Marquette, Michigan. It quickly became a Jones family favorite once it was introduced to us by my sister and her Indiana-bred husband.
"Vierling Saloon Cream of Chicken and Wild Rice Soup," formerly offered at the Vierling Saloon in Marquette, Michigan. This was first shared with me by my sister Allison Holden and her husband Tom, from Rossville, Indiana. Another online version of the recipe can be found at Miss Mary's Blog.
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