Monday, September 5, 2016

Meal No. 1626: Barbecue Chicken


The Saturday night meal over Labor Day weekend for three of us was the summer season's first run of grilled barbecued chicken, with macaroni and cheese casserole on the side. Oh my: it was pretty darned delicious. And it was a really perfect night to be out grilling, with light breezes and perfect temps. September is a pretty awesome month.




From Bon App├ętit, July 2013:

"Memphis Rub," from ALIKAT695 on allrecipes.com, with helpful modifications as suggested in the reviews from naples34102.

"Macaroni and Cheese Casserole," by Sarah Gabriel. In Cook's Country, June/July 2012, p. 17.

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