That's what I ended up making for dinner after a grueling three days working on tax stuff!
"Bourbon Glazed Pork Chops and Fried Eggs," by Sydney Oland of Somerville, MA. Found online at seriouseats.com. [Posted January 18, 2014.]
The on-going chronicle of all things related to the George and Laura Roediger House (c. 1905) in the historic Holly Avenue Neighborhood of downtown Winston-Salem, NC. More info and pictures can be found at RoedigerHouse.com. [Mobile users: CLICK TO SEARCH the blog.]
Wednesday, April 15, 2015
Meal No. 1256: Bourbon Glazed Pork Chops with a Fried Egg
Well, look what kind of topper I found for this evening's delicious pan-seared and bourbon-glazed center cut pork chop:
That's what I ended up making for dinner after a grueling three days working on tax stuff!
"Bourbon Glazed Pork Chops and Fried Eggs," by Sydney Oland of Somerville, MA. Found online at seriouseats.com. [Posted January 18, 2014.]
That's what I ended up making for dinner after a grueling three days working on tax stuff!
"Bourbon Glazed Pork Chops and Fried Eggs," by Sydney Oland of Somerville, MA. Found online at seriouseats.com. [Posted January 18, 2014.]
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