Search RoHo Blog

Tuesday, December 31, 2013

Meal No. 888: Caramelized Ham Biscuits

Made these last night to be ready to toss them in the oven for breakfast this morning:


It's different from the way we've always done them in the Jones Family but it was a nice switch-up.




"Caramelized Ham & Swiss Buns," from Iris Weihemuller of Baxter, MN. In Taste of Home, December 2013, p. 59.

No comments: