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Tuesday, April 30, 2013

Meal No. 725: Korma Sauce for Chicken

I didn't think this was all that great when I made it about a month ago, and I thought even less of it tonight. This recipe is going to be crossed off the list.




"Classic Korma Sauce for Chicken," from 400 Sauces, by Catherine Atkinson, Christine France, and Maggie Mayhew. Hermes House (2006, 2008), p. 158.

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