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Saturday, August 25, 2012

Meal No. 580: Jammin' Salmon on a Plank


Plank-grilled, sweet bourbon-glazed, cooked to absolute perfection: this was THE MOST AWESOME SALMON I've ever eaten. And it was actually made by me.

Pine nut and parsley Israeli couscous and seasoned lima beans were good but NOTHING LIKE THAT SALMON.

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